Exporting local products to global markets is one of the pillars of any country’s economy, but farmers in the Palestinian territories deal with the unique
The fragrant and healthy oil extracted from the fruit of the olive tree, indigenous to the rocky hills of the West Bank, has long been
Journalist Melinda Tuhus visited Canaan and the PFTA during the 2011 olive harvest and festival and filed this report in the July/August 2012 edition of
Canaan Palestine olive oil producers from the village of “Jalqamous” AS STEADFAST AS THE MOUNTAIN Aida and Mahmoud are a dynamic sister-brother producer team. They
Canaan Fair Trade Olive Oil Producer from Faqu’a THE BEAUTY OF THE DEFECT To Ahmed Abu Salama being a farmer is about sensation and human
EXCHANGED THE WORLD FOR HIS OLIVES After 25 years in the diaspora, “Abu Al Abed” returned to his home land looking for stability and connectedness
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